History

Woodford Reserve’s master distiller, Chris Morris, points out that “centuries ago, there was an Arabic drink called julab, made with water and rose petals. The beverage had a delicate and refreshing scent that people thought would instantly enhance the quality of their lives.” In the Mediterranean, indigenous mint replaced the rose petals and the “mint julep” rose in popularity.

Details

Nutritions

  • fat 0g
  • carbohydrate 8g
  • protein 0g
  • alcohol 20g

Ingredients

  • 8 mint leaves
  • 1/4 ounce simple syrup
  • 2 ounces bourbon
  • Garnish: mint sprig
  • Garnish: Angostura bitters (optional)

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